The marijuana strain “Cheese” is very popular around the world mostly because of its sour aroma and unique flavor. This strain is an indica-dominant hybrid which originated from the United Kingdom that dates back from the 1980s. Cheese is well-known for its distinct pungent aroma which mostly came from its Skunk#1 origin.
Flowering: 8-10 weeks
Type: Indica Dominant hybrid
Climate : Indoor/Outdoor
Yield : 700 grams/m2 indoors and 1100 grams/m2 outdoors
THC level : up to 21%
Height : 80-210 cm
Grow : Moderate
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 | Based Country: Canada | |
 | Based Country: Canada | |
 | Based Country: Canada | |
 | Based Country: Canada | |
 | Based Country: Amsterdam |
Description
This strain has been later exposed to Afghani indica genes which improved the production of trichomes and increased its yields. As a result, this strain produces a strong body high which subsides into a very relaxing state of mind. It is also a highly sought-after strain among medical patients as it is known to be an effective treatment for nausea and cure symptoms of insomnia.
A strong body-buzz is expected on the first hit which creeps up fast and is sure to leave a very relaxing effect. Many users who smoked Cheese claimed to have had a significant boost to their appetite and they also experienced improvement in their emotional states and moods.
Moreover, the clearness of its high and its ability to relieve pain and chronic migraines makes this strain very important for medical marijuana users.
Growing Tips
The Cheese strain marijuana plant is known for its compact buds that are sheer in amount. These buds are covered with THC crystals that contain up to 18% THC. The overall appearance of the plant resembles that of a sativa rather than an indica because of its slightly pale-colored green leaves.
These plants grow up to about 45-65 inches in height and have yields of about 20 ounces of buds per 10 square feet. If provided with proper care and needed nutrients, these seeds will proliferate easily and will increase its bushy-ness. The Cheese strain is expected to take about 8 to 10 weeks to flower and it can be grown in both indoor and outdoor setting.
When planting indoors, you need to make sure that your room is enough for the plants as they can grow up to 80 cm in height. The Sea of Green method is applicable when planting this strain.